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Pickle (IPA: /ˈpɪkəɫ/)


Pickle in Spanish

Escabeche {m}, Picles {m} {p} {n} (any vegetable preserved in vinegar and consumed as relish)

Pickle in Spanish

Vinagreta {f} {n} (brine used for preserving food)

Pickle in Spanish

Pepinillo {n} (cucumber preserved in brine or vinegar syrup)

Pickle in Spanish

Encurtir, Escabechar {v} (to preserve food in a salt, sugar or vinegar solution)

Pickle in Spanish

Pepinillo